Agriculture Articles Dr. Joseph Mercola Farming Foods Health History India Medical Plants Science Soil Spices

Nine Benefits Of Eating Black Pepper by Dr. Joseph Mercola

Traditionally, pepper was used as a carminative agent to help relieve gas as well as to stimulate gastric secretions. This “king of spices” was also valued for gastrointestinal purposes, including to relieve vomiting, abdominal pain and diarrhea. Emerging research hints that its health benefits extend far beyond this, including offering anticancer, antioxidant, anti-inflammatory, antiobesity and […]