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Corn Belt Farmland Has Lost A Third Of Its Carbon-Rich Soil by University of Massachusetts Amherst

More than one-third of the Corn Belt in the Midwest – nearly 100 million acres – has completely lost its carbon-rich topsoil, according to University of Massachusetts Amherst research that indicates the U.S. Department of Agricultural has significantly underestimated the true magnitude of farmland erosion.
https://phys.org/news/2021-02-corn-belt-farmland-lost-carbon-rich.html

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